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Rebelle Consultancy: a start-up against food waste 

This article sheds light on our debut as young disruptive entrepreneurs with a special focus on food waste management. Don't hesitate to visit the website for more information on local initiatives

 

Find the article in French below:

Written by Odile Habel 06/23

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BE A FLAMINGO IN A FLOCK OF PIGEONS

BE A                         

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